My Unlikely Overnight Journey From Single City Woman to Homesteading Country Wife and Mother of Three
These cinnamon raisin oatmeal muffins can be made with or without gluten and dairy. They are also naturally soy-free. They are PACKED with flavor, and are actually pretty healthy, as well. They can be made even more healthy by replacing the brown sugar with honey, agave or even stevia. They can also be made egg-free by using this egg replacer.
These little delights were an experiment gone right! I had never… Read More »
Nowadays, with food allergies being so prevalent, it can seem almost impossible to come up with a “safe” snack to send into school with your children. In addition to that, the government has created new mandates requiring only “healthy” foods to be distributed at schools. This has many people stumped!
I, myself, am a food allergy sufferer (allergic to 11 different foods that I know of so far!) and have been living on a restricted diet for almost 15 years now. I know how hard it is to find foods that I can eat, especially when I’m on the go!
This no-bake recipe… Read More »